Picking Tea.Tea is thenational drinkin China. In addition to its prominence in Chinese culture, tea also claims many health benefits, making it a popular drink worldwide. There are several types of Chinese tea, which vary in degree of fermentation and processing.
The main classes of Chinese teadiscussed below are green tea, yellow tea, white tea, oolong tea, black tea, dark tea or fermented tea and Pu'er tea.
1. Green Tea
Chinese green tea is theoldest and most populartype of tea; it has been enjoyed in China for several thousand years. Green tea is made from the new shoots of the tea plant, and the tea leaves are dried and processed according to the type of tea desired.
Green Tea.The techniques for processing green teaare sub-divided into three categories: water removing, rolling, and drying. Traditional green tea has a pale color and a sharp, astringent flavor. It is produced primarily in the provinces ofJiangxi,Anhui, andZhejiang. The most famous green tea isWest Lake Dragon Well Tea, which is produced in Hangzhou.
2.黄茶
Yellow tea is produced by allowing damp tea leaves to dry naturally. It hasa distinctive aroma, similar to red tea, but its flavor is closer to green and white teas. Yellow tea is also used to describe the high-quality tea that was served to the emperors, as yellow wsa the traditional imperial color.
黄茶.Junshan Yinzhen is produced in China's Hunan Province and isthe country's most popular yellow tea.
3. White Tea
White tea isunfermented, uncured green teathat has been quickly dried. It is indigenous toFujan Province, and is lighter in color than other types of tea with a subtle, delicate flavor.
White tea gotits namefrom the tradition of poor Chinese people offering plain boiled water to guests, if they had no tea, and calling it "white tea".
Popular brandsof white tea are White Peony and Silver Needle.
4. Oolong Tea
Oolong tea, also known as blue tea, is unfermented tea withunique characteristics. Made from a blend of green and red teas, oolong tea boasts the best flavors and aromatic qualities of both. Sometimes called "green leaves with a red edge", oolong tea is thought to aid in fat decomposition and is widely regarded as a weight loss aid and a beauty enhancer.
Wenshan Baozhong Tea and Dongding Oolong Tea aretwo exemplary brandsof this popular tea.
Black Tea.5. Black Tea
Black tea is thesecond largest categoryof Chinese tea. It is made from the new shoots of tea leaves, which are wilted, rolled, fermented, and dried. The resulting infusion yields a lovely red color and a subtle aromatic fragrance. Keemun is the mostpopular brandof black tea.
6. Dark Tea
Dark tea is a kind ofpost-fermented tea,它经历了一个实际fermentation process aided by bacteria. The whole process comprises six steps: water removing, first-time rolling, heaping, second rolling, baking, and drying.
It is generally acknowledged that dark teaoriginated in the 16th centuryin Anhua City, Hunan Province.
Dark Tea.Themost common dark tea brandsare Anhua Dark Tea, Hubei Laobian Tea, Sichuan Tibetan tea, and Guangxi Liubao Tea. Dark tea is very popular in Hong Kong, Macao, Southeast Asia and Japan.
7. Pu'er Tea
Pu'er tea is actually a dark tea, but deserves a category on its own because of its distinguishing features.
Pu'er tea, originating from Yunnan Province, hasan ancient historyover of 2,000 years. According toYunnangovernment's definition, Puer tea must be tea that is made from a large-leaf variety of a plant growing in a defined area, which is then processed into compressed tea or brick tea with a specified technology.
Pu'er Tea.Pu'er tea was listed as ageographical indication product'by the General Administration of Quality Supervision, Inspection and Quarantine on August 5, 2008. It stipulates that only tea produced in Yunnan's 639 towns in 11 prefectures and cities, including Pu'er andDali, can be called Pu'er tea.
There aretwo distinct typesof Pu'er tea: sheng Pu'er (the raw or green Pu'er) and shu Pu'er (the ripened or black Pu'er).
Touring Tea Plantation with China Highlights
We have designed a tour specially for tea fans to experience tea culture at Meijiawu Tea Plantation1-Day Dragon Well Tea Culture Tour
What You Will Experience in this Tour:
Meijiawu Tea Plantation.- Step into a tea plantation at Meijiawu Village and pick tea leaves by hand.
- Learn from a local tea specialist the process of stir-frying tea and the art of making tea.
- Visit the China National Tea Museum to glean a general idea of Chinese tea classification and history.
- Sample a local tea snacks banquet.
Our tours are customizable— tell us your interests and requirements and we will help you totailor-make a Hangzhou tour.
We are able to help arrange tickets to attractions, your preferred mode of transportation, and our recommended accommodation, as well as a top guide to help you have the best China experience with China Highlights.
